Showing 17–32 of 148 results
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CHOICE 6 GRAIN 50 LB
61020.01
Packaging Weight: 53Oats, wheat, corn, barley millet & rye combine for a crunchy texture enhanced with flax & sesame seeds.
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CHOICE 6 GRAIN 50% BASE 50 LB
60112.01
Packaging Weight: 53Choice 6 Grain 50% Base is made from the special blending of oats, wheat, corn, barley, millet and rye. This long-time favorite has an exceptional crunchy texture from the added flax and sesame seeds.
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CIABATTA & FOCACCIA MIX 50 LB
61081.01
Packaging Weight: 53Wheat Flour, Natural Wheat Sour, Rye Flour, Salt, Rye Sour, Calcium Diphosphate, Fava Bean Flour, Dextrose, Malted Barley Flour, Distilled Monoglycerides, Xanthan Gum, Lecithin, Encapsulated Ascorbic Acid (Vitamin C, Partially Hydrogenated Soybean Oil), Enzymes, L-Cysteine.
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CIABATTA 15% BASE 50 LB
61007.01
Packaging Weight: 53Perfectly blended sourdough cultures yield a classic flat bread with an open cell structure & crisp crust in a convenient concentrated base.
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COUNTRY ITALIAN 40% BASE
61008.01
Packaging Weight: 53Country Italian 40% Base is the ideal means to produce Italian breads that have a thin, crispy crust, and a moist, chewy crumb.
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COUNTRY ITALIAN BREAD MIX 25 LB
61049.03
Packaging Weight: 25Perfect for making Italian breads with a thin, crispy crust and a light moist crumb.
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COUNTRY ITALIAN BREAD MIX 50 LB
61049.01
Packaging Weight: 53Country Italian Bread Mix is great for producing Italian breads that have a thin, crispy crust and chewy, moist inside.
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CR?ME BRULEE 13.26 LB
64004.14
Packaging Weight: 13.26Easy to use and time saving base for producing traditional all natural creme brulees. Simply add milk and cream and heat up. Refrigerate, finish, and serve. No mixer, no oven necessary!
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CR?ME FROID PATISSIERE 50 LB
62104.01
Packaging Weight: 53A cold process pastry cream adding delicate flavor &?smooth texture to eclairs, donuts, fruit flans, Danish, or other goods where a cr?me filling is needed. Also makes an excellent base for buttercream.
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CRACKED WHEAT PLUS 50 LB
61183.01
Packaging Weight: 53Cracked Wheat Plus is a delicious blend of cracked wheat and wheat germ accented with honey.
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DURUM INTENSE (25 KG /BG)
37705.01
Packaging Weight: 58A durum wheat sour-based dough acidifier ideal for producing goods with better crust color, volume, crumb elasticity, slicing stability and shelf life.